Company lunch for the employees. We made 32 chickens. Some taters and green beans to go with it. Here's the chickens spinning on the spits. About a 2 hour cook. Each person got half a chicken.
wheels wrote:That's a fantastic spit roasting rig - is it yours Vindii?
Phil
yotmon wrote:Hi French tart - is the mechanism motorised or manual, can't see the 'workings' on the photo. Appears to be cycle parts so I'm guessing that there's pedals out of shot.
Cheers. yotmon.
denty632 wrote:Would love to see some photos or schematics of the workings...
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