Wheels Soft Rolls Recipe

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Wheels Soft Rolls Recipe

Postby saucisson » Wed Apr 20, 2011 3:01 pm

For anyone having trouble finding Wheels' recipe, (or who have mislaid it :) ) it can be found here:

http://www.localfoodheroes.co.uk/?e=368
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Postby chillihound » Mon Dec 19, 2011 9:17 am

Link is dead
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Postby johnfb » Mon Dec 19, 2011 12:03 pm

chillihound wrote:Link is dead



http://www.localfoodheroes.co.uk/?e=368

That should work for you now.

If not, just use the search function on Phils blog, top right hand corner

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Postby wheels » Mon Dec 19, 2011 1:18 pm

Thanks for altering that John. I upgraded the blog and it's messed up old links.

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Postby johnfb » Mon Dec 19, 2011 7:31 pm

No worries, Phil, gotta make sure that roll recipe is available ALL the time.... :wink:
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Postby JLPicard » Wed Dec 28, 2011 7:21 pm

What is 'Strong' Bread Flour? Is that a brand? Hi Gluten?
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Postby wheels » Wed Dec 28, 2011 7:37 pm

It's a generic name over here for high gluten flour for making bread.

Something like this:

http://www.kingarthurflour.com/shop/ite ... flour-5-lb

HTH

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Postby Wunderdave » Mon Apr 30, 2012 9:39 pm

These are awesome, thanks for the recipe.
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Re: Wheels Soft Rolls Recipe

Postby Mohalk » Tue Mar 19, 2013 12:45 pm

Was going to make these today as I stumbled upon this just the other day but returning today it's gone :( . Then I remembered reading yesterday that the blog needed a complete restore! Good luck with the restore Wheels and I hope there is nothing lost.

If anyone reads this and has this recipe I would be grateful if you could PM it to me within the 3 hours of this post. The time now is 0845 3/19/2013. eastern time USA

Thanks
Al
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Re: Wheels Soft Rolls Recipe

Postby wheels » Tue Mar 19, 2013 11:40 pm

Apologies for not being in time!

It's back there now.

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Re: Wheels Soft Rolls Recipe

Postby Mohalk » Wed Mar 20, 2013 12:47 am

No worries mate. I just hope all went well and there's nothing lost.

Al
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Re:

Postby shobhituva » Mon Jun 13, 2016 8:09 am

chillihound wrote:Link is dead



No, it's working properly and I have already started making it....
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