Gourmet Farmer and Forgotten Skills

Gourmet Farmer and Forgotten Skills

Postby Vermis » Fri Nov 16, 2012 6:04 pm

After a bit of disappointment with one book, I was browsing a bookshop today and stumbled across these two:

The Gourmet Farmer Deli Book

Forgotten Skills of Cooking

The salami info in the second impressed me, especially the tips about dry-curing in the irish climate :) Though can I ask about impressions and reviews here?
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Postby This Little Piggy » Fri Nov 23, 2012 6:24 pm

I'd love to hear impressions from anyone who's looked at the Gourmet Farmer Deli Book!
"Nothing exceeds like excess."

<a href="http://www.thislittlepiggy.us" target="_blank">This Little Piggy's blog</a>
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